PARBOIL RICE

Parboil Rice is a premium long-grain rice variety known for its firm texture, separate grains when cooked, and excellent cooking performance. Parboiling enhances the nutritional content, retaining more vitamins and minerals compared to regular white rice, making it a healthy and versatile choice for a wide range of dishes.

Cultivated and processed under strict international quality standards, our Parboil Rice ensures purity, consistency, and freshness in every grain. It is ideal for households, restaurants, and food manufacturers seeking high-quality, reliable rice.

Key Features
Long-grain rice with firm texture
Grains remain separate after cooking
Enhanced nutritional value due to parboiling process
Consistent quality and grain integrity
OEM / private label production available

Recommended Applications
Daily household cooking
Restaurants and catering services
Asian, Middle Eastern, and Western-style dishes
Ready-to-eat meals and food manufacturing
Retail packaging and OEM brands

Specifications
Grain Length: 6.0 – 6.8 mm
Moisture: ≤ 14%
Purity: ≥ 99.5%
Broken Grains: ≤ 0.5%
Shelf Life: 24 months

Packaging Options
1 kg, 5 kg, 10 kg, 25 kg bags
PP woven bags, BOPP laminated bags, PE inner liners
Retail-ready zipper or vacuum packs
Fully customizable OEM packaging

Contact Us
For inquiries, orders, or OEM partnerships:

Sunrise Foodstuff., JSC
Email: info@rices.com.vn
Website: www.rices.com.vn
Tel: +84 24 35 124 567 (Hanoi) | +84 28 35 120 886 (HCMC)